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Maggie’s IG Live with Ani Dasgupta
September 10, 2025
On Maggie’s IG Live this week, she spoke with Ani Dasgupta, CEO & President of the World Resources Institute (@worldresources), who leads global efforts to drive systemic change across climate, nature, and human development. They talked about his n …
Billie Eilish’s Plant-Based Dubai Chocolate
September 8, 2025
Our current obsession: Dubai Chocolate (plant-based, of course). If you haven’t seen it yet, Billie Eilish recently shared this TikTok video showing how she makes homemade Dubai Chocolate. Brb… making this immediatelyđ
Maggie’s IG Live with Dr. Reshma Shah
September 3, 2025
Dr. Reshma Shah joined Maggie on IG Live this week to answer some of your top questions about eating more plant-based! They covered everything from easy tofu recipes and high-protein foods to supplements you might consider and tips for getting started. …
How We Support+Feed in Chicago
Hannah Roucher
September 2, 2025
My name is Hannah Roucher, and I’m Support+Feedâs City Coordinator for Chicago! Iâve been with the organization for nearly nine months, organizing food distributions, cooking demos, and community education events that bring people together around food …
Maggie’s IG Live with Sess 4-5
August 29, 2025
This week on IG Live, Maggie spoke with Sess 4-5âartist, entrepreneur, community leader, and founder of the New Orleans Commemoration, Inc., to reflect on the 20th anniversary of Hurricane Katrina. They discussed Sessâ journey leading the largest commu …
From Maggieâs Kitchen: Zucchini Five Ways
Megan Demijohn
August 25, 2025
I always get a little wistful at the end of summer. But itâs not the beachy weekends Iâll miss, or some back to school melancholy left over from childhood. No, itâs because weâre nearing the end of zucchini season here in the US! Zucchini is one of my …
COMMUNITY SPOTLIGHT: LOS ANGELES
Evelyn Estrada
August 18, 2025
My name is Evelyn Estrada, and Iâm the Los Angeles Program Manager for Support+Feed. I started in January 2023 as an urban farm educator, and now I coordinate free farmers markets, food deliveries, fire relief events, and other activations all over the …
Our NYC Farmers Market with Voces Latinas
Megan Demijohn
August 11, 2025
Is there anything better than fresh produce?đ đ„đ„Źđ In one of our key cities, New York City, we co-hosted a farmers market with Voces Latinas to distribute fresh produce and plant-based meals for their community to enjoyđ We are deeply grateful to be able …
What Our Work Looks Like in London
Megan Demijohn
July 22, 2025
London has become an important hub of community engagement for us over the past few years. We started collaborating with UK-based organizations and activists in 2022, as part of the Overheated climate summit we co-produced with Billie Eilish that year, …
What We Mean By Support+Learn
SF Team
May 29, 2025
Along with providing urgently needed plant-based meals, weâre also working toward a longer-term goal â a shift in the global food system itself. This canât happen without increasing demand and acceptance of plant-based food, which is why we launched ou …