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Make Maggie’s Famous Cinnamon Rolls
December 16, 2025
Cinnamon rolls are a beloved part of Maggie’s family holidays. She’s given out the recipe a lot over the years, but it’s been difficult for some of her friends who have tried to recreate this comforting, plant-based dish. So for the first time, Maggie …
Maggie’s IG Live with Kimberly Williams Paisley
December 10, 2025
This week on IG Live, Maggie spoke with the wonderful Kimberly Williams Paisley about her work with The Store (one of @supportandfeed’s org partners in Nashville). The Store is doing such amazing things to support their community with their free grocer …
Maggie’s IG Live with Sarah Bentley
December 3, 2025
This week on IG Live, Maggie caught up with Sarah Bentley (Founder of @madeinhackney) about her wonderful new cookbook ‘WE COOK PLANTS’. It is so cool that some of the plant-based recipes in this book are also some of the meals that Made in Hackney mak …
Share Your “Reasons to Give!”
November 21, 2025
Last month, we reached out to you for help – asking why you support Support+Feed, and the reasons you gave have been so moving to see! Our work to transform our unsustainable food systems, our passion for nutrient packed, plant-based eating, and our su …
Maggie’s IG Live with Joanne Molinaro
November 19, 2025
On IG Live this week, Maggie chatted with Joanne Molinaro (@thekoreanvegan) about her new cookbook ‘Homemade’! Joanne even showed us how to make a Sweet Potato Latte which is one of the amazing recipes in her book. Be sure to check out her page for inc …
Help Us Fundraise This Holiday Season 💚
November 18, 2025
With cuts to government assistance programs, our communities are experiencing an increasingly dire food insecurity crisis — but you can help! Starting an Instagram fundraiser for Support+Feed is an easy, fast, and impactful way to make a big differenc …
Maggie’s IG Live with Tony Stabler
Megan Demijohn
November 5, 2025
This week, Maggie spoke with Tony Stabler (@vegscratchkitchen on IG) today about his plant-based journey and his incredible blog. They also chatted about how his neuropsychology background shapes his approach to food and recipe creation! Check out his …
Maggie on The Drew Barrymore Show
October 28, 2025
Maggie was a guest on The Drew Barrymore Show today, where she and Drew talked about Support+Feed’s mission, and collaborated on a fun and easy plant-based dish — Maggie’s Kitchen Sink Veggie Burgers. If you saw the segment (or even if you didn’t), yo …
Feeding Families This Holiday Season
Maggie Baird
October 27, 2025
We are facing a crisis. I know you’re seeing the news and are anxious to help. On November 1, due to the ongoing government shutdown, 40 million families will stop receiving the SNAP benefits they rely on for daily meals. Additionally …
We’re Back in Billie’s Eco-Action Village!
Jessica Kinzler
October 23, 2025
Billie Eilish resumed her HIT ME HARD AND SOFT: THE TOUR recently in Miami, and we’re so grateful to be engaging with fans once again on food equity and the climate, as part of Reverb’s Eco-Action Village! All along the tour, we’re asking fans to take …